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Mt. Tsurugidake Glacier Hints Amber Sugar Launched Kagetsudo Commercialization using local ingredients


Photo: President Mori introducing the amber sugar "Glacier"

Mt. Tsurugidake Glacier Hints Amber Sugar Launched Kagetsudo Commercialization using local ingredients

Kamiichi Morimoto-cho's confectionery manufacturing and sales "Kagetsudo" (President Atsushi Mori) collaborates with the town commerce and industry association to make amber sugar using locally produced ingredients. Read more

 Northern Japan Newspaper

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