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📝 | Vegetables play a leading role!5 Easy Healthy "Sandwich" Recipes


Vegetables are the protagonists!5 Easy Healthy "Sandwich" Recipes

If you write the contents roughly
Adding cream cheese to the egg liquid will enhance the flavor and richness.

Just put various ingredients in bread."Sandwiches" that you can eat with one hand are a menu that will help you on a busy morning ... → Continue reading

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Morning magazine "morning time.jp" full of tips to enjoy the morning
Approximately 1 breakfast recipes, serialization of recipes by popular cooks, breakfast shop information, morning scenery reports around the world, yoga, beauty, fashion, hair arrangements, articles written by experts every morning. I will deliver it.

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Cream cheese

Cream cheese(English: Cream cheese)Fresh creamorcreamとmilkMixture ofLactic acid fermentationLet meWheyNon-aged soft manufactured exceptcheese.. Because it is relatively moistNormal temperature,frozenIt is more suitable to store at 10 ℃ or less than to store in. Calmacidityとバ タ ーCharacterized by a smooth structure likeBread,bagelYou can apply it to your foodCheesecakeIt is used as the main material of. Also,Mashed potatoesYou can mix it insalad OftoppingAndsmoked salmonIt may also be used as a garnish.

The breakdown of nutrients is 55% or less of water,fat33% or more,protein10%, salt 0.8-1.2%.

Currently "Philadelphia Cream Cheese" brand products[1]Manufactures and sellsThe United States of AmericaFood makerCraft foodsAccording to, "The origin of cream cheese is1872In Americaニ ュ ー ヨ ー クDairy processor William Lawrence says "cheese with a richer flavor than ever before"Fresh creamIt started with making it from whole milk. " The birth of cream cheeseFrance OfWildebeest tel cheeseIt is said that he was inspired by. 1880In New York, cheese wholesaler AL Reynolds has begun selling cream cheese wrapped in aluminum foil called "Philadelphia."

In Japan, the Japanese corporationMondelies japanNotMorinaga Milk Industry(Manufactured by MK Cheese, a joint venture).

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