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🍴 | Seven-Eleven releases Hojicha tiramisu parfait supervised by "Ito Kyuemon"


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Seven-Eleven releases Hojicha tiramisu parfait supervised by "Ito Kyuemon"

 
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Under the supervision of Grand Chef Takato Yoshimoto, the exclusive chef of Itohkyuemon, the sweets are finished to maximize the aroma of tea.
 

Seven-Eleven Japan announced on September 9st, "Hojicha Crepe Supervised by Kyuemon Ito" (21 yen) and "Kyuemon Ito ... → Continue reading

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