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🍜 | [Sendai City] A ramen shop opens on 2nd Avenue in Nagamachi!I ate the best recommended spicy miso ramen


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[Sendai City] A ramen shop opens on 2nd Avenue in Nagamachi!I ate the best recommended spicy miso ramen

 
If you write the contents roughly
It's the season when miso ramen is delicious.
 

I went to "Noodles and Tsubaki" in Nagamachi, Taihaku-ku, Sendai.Opened on October 2th in Nagamachi 10nd Avenue.Good for 〆 after the drinking party ... → Continue reading

 Sendai Minami Tsushin

Local media in Sendai and Sennan. The couple is actually experiencing and sending out real information.


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Miso Ramen

Ramen > Miso Ramen

Miso Ramen(Miso ramen)Sauce(Maple)misoIt was usedJapan OfRamen.HokkaidoSapporoMiso ramen is well known for its origin, but there are also miso ramen that originated in other regions.

History

Miso Ramen in Sapporo is a popular cafeteria in the city, "Aji no SanpeiThe shopkeeperMorito OmiyaInvented in 1955 by[1].

Omiya is a magazine "Reader's Digest』,スイスFood makerMaggieEver since I saw a sentence from the president of the company saying, "Japanese people should use miso more for cooking."[1], Engaged in the development of ramen using miso[1]..Ordering miso from all over Japan[1]After a lot of trial and error, such as giving a prototype to regular customers and listening to their opinions.[1], In 1963, Miso Ramen was officially listed on the menu of the store.[2]..Until then, it was the mainstream in Hokkaidopig bonesSoy sauceIn 1965, Miso Ramen was made by adding miso to pork bone soup.TokyoとOsaka OfTakashimayaWhen it was demonstrated and sold at the product exhibition held in, it attracted the attention of visitors.[3].Beef potJust as a restaurant that serves livestock meat dishes uses miso to suppress the odor of odorous dishes, it has the odor taken from pork bones and the like.soup stockIt is possible to suppress the odor by adding miso to.

Then in 1967Pink(AfterAsuraport"Dosanko Ramen" operated by Dosanko Business Headquarters) is a ramen shop nationwideFranchiseDeployment started, and in 1968Sanyo food イ ン ス タ ン トMiso Ramen"Sapporo Ichiban miso ramenThe distribution form of franchise and instant noodles has led to the nationwide popularity of miso ramen.Through these series of steps, miso ramen has come to be recognized as a local ramen in Hokkaido.[3].

In addition, Omiya has a special menu of "Aji no Sanpei" at the request of the customer.Miso soup with pork and vegetablesThere is information that the customer got a hint of miso ramen because he was very satisfied with it, but Omiya's son, who succeeded the shop and became the second owner, denied it.[4].

Miso ramen from all over Japan

Based on miso from all over JapanLocal ramenExamples include the following.

Similar Chinese food

ChugokuAlso, the taste is similar to misoBeet noodle sauceSuch asSoy sauceThere is a noodle dish using.Many,ZhajiangmianThe noodles are sprinkled with sauce made from soy sauce.In some areasDantan noodlesThere are also dishes similar to miso ramen.There is a "noodle dish similar to miso ramen" in China, but in Japan米 味噌Ramen using is unique to Japan.

Hong Kong dandan noodles

Hong KongDandan noodles have a relatively large amount of juice, andRed peppersThe taste is similar to that of miso ramen.ShanghaiThere are similar noodle dishes in and other areas.However, we are not using Japanese miso, and there is disagreement as to whether or not it should be included in the category of miso ramen.

Spicy miso ramen

Miso ramen with the spiciness of chili peppers, a mixture of Japanese miso and chili peppers,Pea soy sauce,GochujangEtc. may be used.As a style topping with spicy misoAkayu RamenIs mentioned.

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