Photo Hiroyuki Teruya, chairman of the prefectural cooks association (second from right in the front row) and other officials calling for applications from participants = La Maison Clair 2 in Naha City on the 13th
Decide the prefecture chef grand prix!A competition regardless of genre, held for the first time in Okinawa
The Okinawa Chef Association (Chairman Hiroyuki Teruya) held a press conference in Naha City on the 13th, and asked about the genres of Japanese, Western, Chinese, and Ryukyu cuisine. → Continue reading
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