Get a great deal on food loss
Reduce food loss!"Tokupochi", which allows you to get food for 130 yen per month and the lowest price of 0 yen, will be released in August
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If the product is purchased immediately, I would like to handle fresh food in the future. "
“Food loss”, in which food is thrown away without being eaten, amounts to about 646 million tons per year in Japan.The United Nations eats ... → Continue reading
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Fresh produce(Seishinkuhin) is required to be fresh (fresh)FoodThat is.
In particularVegetables(Vegetables-fruit),fresh fish,MeatSuch asFoodstuffGenerally refers tomanufactured foodIs not included. Especially, fruits and vegetables, fresh fish, and meat are collectively called fresh three products.
Generally, fresh foods deteriorate rapidly in quality and are difficult to store.
It is impossible to mass-produce products of a certain quality with a single facility, and the production areas are distributed all over the country or all over the world.
Production and quality depend on climate and weather, and it is difficult to increase or decrease production in a short period of time in response to changes in demand.
Strict temperature control and speed are required for distribution, and skill and skill are required for production and purchasing.[Source required].. recent years,Cool courier(Yamato TransportWith the establishment of cold storage transportation such as ), food deterioration such as food poisoning is less likely to occur, and it has become possible to secure and expand distribution channels that deliver fresh food from distant production areas.